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Sabji Puri: a lightly spiced vegetable curry served with deep-fried, crispy puris Off-Dry Riesling (Slight sweetness balances the heat) or Gewürztraminer – (Aromatic, floral, and slightly sweet) or Chenin Blanc (A fruity and honeyed notes) or Viognier (Full-bodied, with stone fruit)
Red Wines (If You Prefer Red): Pinot Noir (Light, fruity, and low in tanni) or Grenache or GSM Blend (A softer red with spice-friendly fruitiness) or Zinfandel – Juicy and bold)
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